Join us for a drink!
We all need a place to relax after work, so why not do it with a drink in your hand? Join us for Happy Hour every weekday from 4pm-6pm!
Our local music scene is popping and we wanted to showcase some of the best talent around. Come by on Wednesday and Saturday evenings to enjoy live music. Who knows, maybe you'll find your new favorite band!
We have over a 180 different bottles of wine and over 20 bottles of local and boutique craft beers. Drink it at the restaurant or buy it to take home.
5 specialty cheeses, 4 premium meats, fresh seasonal fruit, gourmet olives, cornichons & mixed nuts. Served with water crackers & toasted French bread with dipping oil & blended seasonings sprinkled with parmesan.
4 specialty cheeses, 3 premium meats, dried fruit, gourmet olives, cornichons & mixed nuts. Served with water crackers.
Assorted vegetables, alongside spinach & artichoke dip, feta cheese, hummus & olive tapenade. Served with warm pita.
2 specialty cheese, 1 preminum meat, gourmet olives, cornichons & mixed nuts.
5 miniture beef terderloins wrapped in a golden puff pastry with a side of house-made horseradish sauce. Served wth a small Vine Salad.
Handmade with lump crabmeat & select seasonings paired with a small Vine Salad & dill sauce.
Creamy feta cheese dip, garlic hummus, tabouli & olive spread, sprinked with a secret seasoning herb blend. Served with warm pita.
Herbed goat cheese, brie, grapes, apple slices, toasted walnuts & honey. Servied with water crackers.
A premimun lump crabmeat folded into select seasons atop of a bed of greens. Served with butter crackers.
A delicious & creamy Vine special. Served with a warm pita.
French bread slices with baby tomatoes, basil compote & garnished with balsamic & parmesan.
Classic roasted garlic flavor served with warm pita.
Flavorful spread of gourmet olives & select seasonings. Served on toast French bread & garnished with balsamic & parmesan.
Toasted French bread served with seasoned dipping oil & sprinkled parmesan.
Add Sweet Italian Sausage, Grilled Chicken or Crumbled Bacon $2
Creamy herbed goat cheese smothered in caramelized onion & served with a drizzle of balsamic.
Herbed goat cheese & mozzarella covered with heirloom tomatoes marinated in basil & garlic served with a drizzel of balsamic.
Herbed creamy feta cheese blend covered with heirloom tomotoes marinated in basil & garlic served with a drizzle of balsamic.
Zesty Marinara with heirloom tomatoes marinated in basil & garlic atop a layer of mozzarella & served with a drizzle of balsamic.
Garlic alfredo smothered with spinach, cream cheese & mozzarella.
Seasonal greens tossed in a house champagne vinaigrette dressing with cucumbers, spiced walnuts, feta cheese & pickled red onions. Add grilled chicken for an additional $2.
Frozen mousse blanketed in a chocolate shell & drizzled in gourmet caramel & chocolate sauces.
Buttery & succulent, it's sweet yet salty creaminess melts in your mouth.
Kitchen closes 30 minutes prior to closing. 18% gratuity automatically added to all parities of 8.
By the Glass or By the Bottle Regularly on our Menu.
Wine Spectator rated: 92 pts. Firm tannins, mint & dried blackberries dominate on the palate.
Densely layered with intense flavors of boysenberry, licorice, graphite, marzipan & hints of baking spices. Delivers plush & fine tannins with great opulence & length.
Flavors of black cherry, raspberry & plum. Noteworthy hints of vanilla, toffee & cigar leaf. The balance & finish are round and full with silky tannins.
Nose offers blueberry, cherry & floral notes plus a sweet touch of vanilla, caramel & roasted coffee. Abundant fruit intensity finishing with fresh & juicy acidity.
Full bodied with plum, boysenberry & a note of licorice with mocha tannins & a lingering spicy finish. Aged 12 months in American & French oak barrels.
Deep & alluring aromas of pepper spice, coffee & nutmeg. Rich palate with voluptuous flavors of baking spice & cocoa with a balanced & lingering finish.
Flavors of red fruit & hints of vanilla from aging in French oak. Nice freshness & round soft tannins.
When Steve Redder & Dave Matthews created this blend, the pulled off a red wine that draws you in with notes of smoky berry & a pop of raspberry jam.
Deep red fruit aromas lead into notes of toasty vanilla with firm tannins & bold structure.
A rich garnet color with a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry & jammy fruit, mocha, & vanilla, along with toasty oak notes. Expressive boysenberry, blackberry, dark cherry, juicy strawberry, & toasty mocha flavors lend complexity & depth on the palate.
Dense & complex oak characteristics of fresh vanilla bean & luscious creme brulee. Vibrant color, richness of flavor & perfect balance.
Fresh & lively with citrus notes that melt into ripe pear & floral notes. Racy acidity combines with a soft sweetness for an extended finish highlighted by damp minerals.
Refreshing, vibrant, aromatic & energetic with hints of peach, grapefruit, lime, melon & fresh cut grass.
Crisp with aromas of citrus, peach & floral notes. Juicy mid-palate balanced acidity & sweet, lingering finish.
A uniquely fruity aroma, highlighting hints of ripe apples, apricots & peach aromas. It is rich, mellow & well balanced. Finish is fullied rounded & off dry with clean acidity.
Distinctive white blend marries the crisp, honeyed citrus fruit of Chenin Blanc with the plush body, soft floral & juicy peach notes of Viognier.
Fresh & crisp with a floral bouquet & fresh finish.
Tantalizing mix of fresh white peaches with Prosecco.
A violet-hued red with aromatic notes of cherry, blackberry & red raspberry. A touch of sweetness & bright acidity.
A tribute to craftsmanship. Complete nutty aromas combined with hints of honey & figs. Rich mature fruit flavors, beautifully mellowed with a long finish.
Over 20 Selections
Louisiana- Maibock / Helles Bock- 6.5% ABV. Clear, orange/amber in color, this is brewed with Perle hops and pale and caramel malts. Estery aromas lead to the smooth mouth feel and bready, toasted malt flavors. Fruity esters and hop spices balance nicely
Unfiltered and refreshing German-style wheat beer is full on flavor yet light on the palate. Authentic hefeweizen yeast creates the compelling aromas of bananas, citrus, & cloves, while the wheat & malt body perfectly captures the brilliance of a golden Florida sunset.
With no hot side hops whatsoever, Party Hat registers as 0 IBUs. Instead, they blast the back end of this beer-with 4 lbs per barrel of dry-hopping, this is easily one of our most flavorful, hop forward beers ever. Seasonal.
Pack in this flavorful Session IPA. Passionfruit aromas give way to hop bitterness, and with a light body.
Weekly Specials Coming Soon!
Four to choose from.
Handmade with fresh lumps of crabmeat. Best in town!
Fresh tomatoes with a drizzzle of balsamic,
Don't just read about us, come on in and have our servers pour you the perfect glass of wine or craft beer.
8211 Navarre Parkway, Navarre, Florida 32566, United States
04:00 pm – 10:00 pm
Sunday - Monday: Closed
Tuesday- Thursday: 4pm - 10pm
Friday - Saturday: 2pm - 11pm
Happy Hour (Daily) 4pm - 6pm